Ingredients

• 1/2 lb. Kentucky Cattlemen's Ground Beef, browned
  
• 1 block cream cheese, softened
  
• 1/3 cup mayo or Greek yogurt
  
• 10oz can tomatoes with green chilies
  
• 2 tbsp Dijon mustard
  
• 1 tsp Worcestershire sauce
  
• 2 cups shredded cheddar cheese​

​Instructions

1. Heat large nonstick skillet over medium heat until hot. Add Kentucky Cattlemen's Ground Beef and cook 8 to 10 minutes, breaking into small crumbles and stirring occasionally. Drain and remove from beef mixture from skillet; set aside.
2. Combine cream cheese, mayo, tomatoes with green chilies, mustard and Worcestershire.
   
3. Add beef and 1 1/2 cups shredded cheddar cheese and combine.
   
4. Spread in a 9x9 casserole dish and sprinkle with remaining cheese.
   
5. Bake at 350 for 40-45 minutes until cheese is bubbling.​

​Recipe Courtesy of the LexEats